Gisborne Garagiste is being served at the stunning Zanzibar in Dunedin

Zanzibar in Dunedin is predominately a gin bar with over 100 gins that can be tasted. They have just started to serve Gisborne Garagiste Chardonnay, Gewurtztraminer and Viognier. I do recommend a visit if you are in Dunedin.

                                          Charly enjoying a refreshing glass of Gisborne Chardonnay

                                          The 'elixir of love'.

                                          Jonas is the owner of this stunning bar.

The seasonal aspects of the Gisborne Garagiste Vineyard owned by Brent Laidlaw, one of the CoDirectors of Gisborne Garagiste Wine Company.

Over the winter have had the cool blue colours but the Borage has kept the bees happy













Spring is coming on and starting to see some new colours in the vineyard

Vines pruned with 5-6 buds laid down and ready for the next  season 

Dish Magazine find a food match with the 2014 Gisborne Garagiste Wine Company Chardonnay

Food Matches presented by Gisborne Garagiste Wine Company to Gisborne Wine Awards panel of judges.

Food and wine matches- here's what we recommend as delivered whilst hosting the Judges at the Gisborne Regional Wine Awards
A good hearty pork and chicken Terrine to go with the Viognier and Gewurztraminer -does  it work - both rich wines so need a depth of flavour to balance  the dish , both wines slightly savoury and dry/off dry, works on the richness of the wine.  

 Tuna Tartare - acidity from the grapefruit base, richness and savoury flavours from the Tuna , a dollop of sour cream- works so perfectly with Chardonnay

To finish a Venison Carpaccio served with the Garagiste St Laurent and Cabernet Merlot Malbec .  What's not to like with the savoury gamey flavours. The tannins in the wines are matched with the meat leaving  sweet,

succulent fruit flavours that linger in the mouth. Again would really like to thank Ingrid Walsh for the preparation of these dishes.

Gisborne Wine Award Judges visit Co Director of Gisborne Garagiste Wine Company, Brent Laidlaw's property.

Chairman of Judges, Simon Nunns being encouraged to take a vineyard visit

Chairman of Judges, Simon Nunns gets back to nature

 Censored, Chairman of Judges, Simon Nunns has now taken off all his clothes and is frolicking naked in the vineyard

Article Written by Jo Burzynska mentioning the Gisborne Garagiste Wine Company

The Gisborne Regional Wine judging panel enjoy the hospitality of Co Directors of Gisborne Garagiste Wine Company, Brent Laidlaw and Russell Walsh

The full line-up being tasted

Th line up of Judges

- Clockwise around table from the front Jane De Witt , Dave Mackee, Simon Nunns, Russell Walsh, Andrew Fletcher, Yvonne Lorkin and Jo Burzynska

Garagiste Brent Laidlaw  giving our philosophy

Garagiste Russell Walsh looking erudite and keeping the bonce warm

Meanwhile Bertie surveys the goings-on

OMG - Where's that smell coming from? Bugger - Bertie just farted

 Left to Right - Brent Laidlaw, Jane De Witt, Alan Knight, David McKee

A special thank you to Ingrid Walsh for preparing the food that was matched to the wines. It sounds like the tasting went extremely well.